All products

    Yaki Udon with sauce Thick sautéed noodles. Whether you prefer vegetarian or garnished with meat and seafood, our Yaki Udon are perfect for a q...

    Yakiniku seasoning mixture Easily and quickly get the authentic taste of Japanese cuisine that you enjoyed in Japanese restaurants, without hav...

    Garlic sauce Base of soy sauce with grated garlic and roasted garlic. Enjoy it on butcher's vegetables.   Ingredients Soy sauce (soy, wheat, sa...

    Nori grilled with salt and olive oil The nori of the Ariake Sea, picked still young, with its beautiful color and its natural sweetness, is sea...

    Hakutsuru yamadanishiki junmaï-shu Enjoy the delicious flavor of this sake, does exclusively with a rice of first quality "Yamada Nishiki" prod...

Kaoru Nanko Kishu Umeshu An authentic umeshu made from Nanko plums grown in Wakayama Prefecture, Japan. This plum wine captures the true aroma o...

    Nori confit algae A tsukudani, simmered with sweet and melting algae. Named "Ara!" In 1961, its producer started in 1951. Improvements have bee...

Yamaguchi Ken-san Mehijiki Yamaguchi Prefecture mehijiki is a type of dried seaweed with a rich flavor, prepared using traditional methods. It c...

Tenpi Discover our sun-dried radish tsukemono, an artisanal delicacy from Miyazaki. Made from sun-dried white radishes and carefully pickled, th...

Fureiyu Nagashi Kona Howaito Plastic basket designed in Japan, ideal for placing in the corner of the sink. Additional Information Material...

Sokuseki Ryotei No Aji Wakame Ryotei No Aji is Marukome's most popular range in Japan. The name means "restaurant quality premium taste", which ...

Nobu Dry Miso The signature seasoning of world-renowned chef Nobu Matsuhisa. Nobu-san was an active pioneer in introducing umami throughout the...

Mochikon Kuromitsu Kinako Konjac is a traditional Japanese food, usually used in cooking, a low-calorie, high-fiber ingredient. We transformed t...

    Instant Koshibuki rice from Niigata   Ingredients Rice   Nutritional values ​​for 100 g ENERGY 150 kcal Fat 0 g OF WHICH SATURATES 0.1 ...

    Japanese instant miso tofu soup The Japanese meal is completed with the Miso soup. The Miso S&B soup contains a tasty soup broth, full of "uma...

    100% rice noodles (Okome Bifun) These 100% rice noodles are made only from rice, carefully selected from high quality hard rice cultivated with...

    Black sesame candy   Ingredients Sugar, sugar syrup, brown sugar, black sesame   Nutritional values ​​for 100 g ENERGY 377 kcal Protein 0...

Seamless white radish leaves Net weight: 40g Best before: --Ingredients: white radish leaves, glucose.Nutritional values ​​for 100g: energy (322k...

Yuzu-scented Tsuyu A yuzu-flavored tsuyu, triple concentrated. Made with yuzu juice grown in Japan. Ingredients Soy sauce (soybeans, wheat,...

Tokubetsu Junmai Karakuchi A special dry sake offering a feeling of freshness and elegance. It goes well with many dishes of Japanese cuisine an...

Hakkoda Fukuryu Sui Honjozo Shoyu A traditional, high-quality soy sauce, with a clear color, deep flavor, and delicate aroma. Ideal for enhancing y...

Nori Tsukudani TB A Japanese condiment made from nori seaweed cooked in a sweet and sour sauce, ideal for accompanying rice or various dishes. ...

Tokujo miso Since 1958, Takeya Miso has been offering its delicious miso in sachets. Using high-quality soy and an internal culture of unique m...

Seasoned Menma As an accompaniment or with ramen, this menma will bring color to your table and a smile to your face. Ingredients Seasoned ba...