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Rice (Origin: USA) Kokuho Rose®, premium Japanese rice, is an exclusive variety carefully selected for its superior taste and perfect texture for ...

    Algae powder Country of origin: China   Ingredients   Nutritional values ​​for 100 g ENERGY 130 kcal Protein 22.1 g Grease 0.6 g OF W...

Sesame oil This sesame oil brings out the unique qualities of each dish by adding flavor. Ingredients Sesame Nutritional Values per 100g ...

Important information to consider before purchasing This rice bag has weak welds and has an opening to allow air circulation. Before shipping,...

Japanese saké 2L 14 °2L (Pack) Rice, rice ferment Alcohol abuse is dangerous for health, please consume with moderationThe sale of alcohol is pro...

    Udon wheat noodles 3 portions These Udon noodles are made by Sanuki Shokuhin, originally from the city of Marugamus, in the prefecture of Kagaw...

Nori (algae) Energy (Kcal): 188 - Proteins (g): 41,4 - Fats (g): 3,7 - including saturation fatty acids (g): 0.55 - carbohydrates (g): 44.3 - inclu...

Matcha ceremonial green tea powder This matcha has a pronounced sweetness and a balanced bitterness, without being too aggressive. It is also id...

Tsubo Umeboshi These are salted plums from Kishu, prepared using traditional methods. Ingredients Plum, plum vinegar, salt, fructose and glucose...

Dried seaweed Net weight: 70g   Seweled algae Energy (Kcal): 153 - Proteins (g): 7,7 - Fats (g): 1.9 - including saturation fatty acids (g): 0....

Kinmemai Koshihikari Japanese Rice Ingredients RICE

Shiso-Zukie Usu Shio Umeboshi Among the various umeboshi (candied plums in salt), these top-quality plums, made with honey and reduced salt conten...

Mochi rond Les gâteaux de riz de Marushin Shokuhin sont cuits à la vapeur dans un étuveur pour les rendre mous, puis martelés avec un maillet plus ...

Ponzu (soy sauce with yuzu vinegar) This is a ponzu made with yuzu juice. It can be used as is in salads, as a dipping sauce for pot dishes, on c...

Hon Nama Hon Wasabi You can enjoy the refreshing scent and spiciness of freshly grated ginger. The tube is designed to be easily squeezed to th...

Potato starch Hokuren flour is made from 100% pure potato starch produced in Hokkaido . With its excellent whiteness, light and thick, this flour...

Sencha green tea This sencha green tea is a high quality tea grown in Japan, offering a refined and fresh tasting experience. Ingredients gre...

Spicy Japanese karakuchi curry tablet What makes S&B Tasty Curry Mix unique is its ability to fully bring out the flavor of simmered vegetable...

Panko breadcrumbs They carefully baked bread with quality wheat flour and then transformed it into breadcrumbs. This product has a convenient zi...

Lemon soy sauce This is a ponzu sauce seasoned with yuzu juice. It can be used as is in salads, as a sauce for pot dishes, cold tofu, grilled fish...

Net weight / volume: 400 g Best before: --Ingredients: soy, rice, salt, alcohol Allergens: soy Nutritional Values ​​for 100g: Energy (Kcal): 209 -...

Konjac Vermicelli you have to remove the konjac vermicelli from the bag drain rinse with cold water (to remove their odor) 1 minute in boi...

Udon wheat noodles Fresh udon is made in extra-large sizes, allowing it to be stored for a long time at room temperature. You can prepare it howe...