

Sizuoka Zakugiri Hon Wasabi
Discover authentic Shizuoka wasabi , prepared exclusively from wasabia japonica grown in the iconic Shizuoka region, the historic birthplace of Japanese wasabi since the 17th century . This unique product preserves all the tangy and aromatic flavor of fresh wasabi , with a crunchy texture that adds a new dimension to your dishes.
An exceptional Japanese condiment
Unlike industrial wasabi pastes, this real Japanese wasabi highlights the pure and natural taste of hon-wasabi . It goes perfectly with your sashimi, sushi, soba, steak, grilled meats, noodles or ochazuke . Used directly (じかぬり – “jikanuri”), that is to say applied directly to the fish or meat without mixing it with soy sauce, it reveals all its aromatic intensity.
Product Features
- Origin: Shizuoka, Japan
- Main ingredient: real wasabi (wasabia japonica)
- Texture: crunchy and fresh
- Use: condiment for sushi, sashimi, grilled meats, noodles and traditional Japanese dishes
Why choose this wasabi?
- A premium wasabi from Shizuoka , renowned worldwide.
- An authentic Japanese seasoning that enhances both fish and meat .
- A handcrafted product that maintains the perfect balance between freshness, spiciness and crunchiness .
Add a touch of real Japanese wasabi to your dishes and enjoy a refined condiment, appreciated by chefs and Japanese cuisine lovers around the world.
Ingredients
Wasabia japonica, maltose, salt, wheat fiber, sugar cane fiber, rapeseed oil, sweetener: sorbitol, cellulose, thickeners: distarch phosphate, xanthan gum, spice extract, antioxidant: ascorbic acid
Average nutritional values per 100g
- Energy 233 kcal
- Fats 3.4 g
- of which saturated fatty acids 0.2 g
- Carbohydrates 53 g
- including sugars 5.8 g
- Proteins 0.4 g
- Salt 8.1 g