Nippon Shokken - Teriyaki Sauce 2Kg

Teriyaki Sauce

Nippon Shokken Teriyaki Sauce in large 1593 ml size is an ideal sweet and savory sauce to season meats, fish, seafood and vegetables. Its syrupy texture and umami profile provide a beautiful caramelization during cooking and a shiny glaze to food.

Directions for use

To marinate or cook: add the equivalent of 20–30% of the weight of the ingredients (fish, seafood, meat or vegetables). Stir in the sauce in the last few minutes of cooking to obtain perfect caramelization and prevent burning. Also suitable for coating and glazing at the end of cooking.

Chord Ideas

• Marinate pork chops or chicken wings before baking or grilling.
• Coat salmon fillets or shrimp skewers with the sauce to give them a nice shine and caramelized taste.
• Stir-fry vegetables (broccoli, peppers, onions) for a quick and tasty wok.

Economical 1593 ml format, designed for restaurateurs, families or lovers of Asian cuisine who are looking for a practical and tasty sauce to enhance their dishes every day.

Ingredients

sugar, hydrolyzed protein (soy protein, wheat gluten, corn gluten, salt), sweet rice wine (glutinous rice, glucose, rice malt, alcohol), water, soy sauce (salt, wheat, soybeans, barley), modified starch, dark sugar syrup (muscovado sugar, raw sugar, glucose syrup, water), spirit vinegar, color [E150a], miso (barley, soybeans, salt), yeast extract, ginger.

Average nutritional values per 100g