Kito Mura - Yuzu Juice JAS 250ml

Kito Yuzu Shibori

Kito Shibori yuzu juice is hand-extracted from Kito yuzu grown without pesticides or chemical fertilizers . It offers a fresh aroma and balanced natural acidity, ideal for enhancing your dishes and drinks.

Uses in cooking and beverages

This yuzu juice can be used in many preparations:

• Japanese dishes : nabe, shabu-shabu, sashimi, yuzu dressings, marinades for karaage or nanban-zuke.
• International dishes : meat sauces, salad dressings, desserts and pastries.
• Beverages : Mixed with water and honey for a refreshing juice, or in cocktails made with shochu, sake, or beer to create yuzu chuhai and yuzu cocktails.

Benefits

• Fresh aroma and natural acidity preserved
• Hand-extracted, artisanal quality
• JAS (Japanese Organic Agriculture) certified
• No pesticides or chemical fertilizers
• Versatile for Japanese, Western cuisine, desserts and drinks

Directions for use

Incorporate directly into your hot or cold dishes, sauces, dressings, cocktails or desserts according to your culinary needs.

Ingredients

Yuzu

Average nutritional values per 100g