Harada Shokuhin - Konjac Shirataki 130g | KIOKO

These noodles, made from konjac flour, are known for their low calorie and low carb content, making them an ideal choice for those following a low-carb diet or watching their weight. Komusubi shirataki are carefully prepared to provide a firm texture and the ability to absorb the flavors of your dishes. Add them to your soups, stir-fries or noodle dishes for a light and delicious dining experience. Enjoy the feeling of fullness without the guilt with our Komusubi shirataki.

Konjac powder, firming: Calcium hydroxide.