Moribun - Miso Hisō Awase 500g

Discover Hisō miso, handcrafted using traditional methods in an old Edo-period house. Made with carefully selected wheat, soybeans, and rice, and fermented with a proprietary strain of koji, it is aged for about two years at low temperatures. Free of preservatives, sweeteners, and colorings, this authentic miso offers a rich, natural flavor in complete safety.

Barley, Rice, Soybeans, Salt, Alcohol