Sake

Junmai Ginjo Urakasumi Zen A well-balanced junmai ginjo sake, with subtle and fresh aromas, and a nice roundness. Ideal to accompany meals, this...

Cho Tkusen junmai ginjo sohana Using an original yeast from Japan. This sake, brewed slowly at low temperature with 55% polished rice (residual ...

Junmai Ginjo Kame no O This junmai ginjo sake is made with Jugemu sake rice, which is grown using special methods and polished up to 60%. Jugemu...

Hanaomoi 50 Junmai Daiginjo "Hanaomoi" is a sake rice suitable for production in Aomori, known for its excellent polishing. In this sake, the gr...

Koshino Hatsumi Sekichu Chozoushu In 1987, this company was the first in Japan to experiment with cold aging. Sake, stored at an average tempera...

Junmai Gekiatsu Junmai Revolution Discover an exceptional sake, made to be enjoyed at a slightly warm temperature. Made from 100% Hiroshima rice...

Junmai Ginjo Matsu Midori S.tokyo This sake is characterized by a subtle sweet aroma and refreshing acidity reminiscent of white grapes. A sake ...

Shodoshima Shuzo It is a local sake from Shodoshima produced by the hand of the sake master (Toji) who has a long experience and extraordinary v...

    Toji Kan An everyday sake, nevertheless complete, it is developed by our kurabito (brasserie workers) under the direction of the famous Toji-Ka...

300 mlRice, rice ferment, alcohol distille Alcohol abuse is dangerous for health, please consume with moderationThe sale of alcohol is prohibited t...

Japanese saké Pétiant Premix 0.3L 6.9 °300ml - - - -Alcohol abuse is dangerous for health, please consume with moderationThe sale of alcohol is pro...