

Menraku Kara Miso Tonkotsu-Fu
A ramen with a thick, miso-tonkotsu-style broth, seasoned with rayu chili oil for a perfect balance of sesame sweetness and chili heat. This combination of flavors creates a rich and fragrant taste experience, ideal for accompanying noodles.
This ramen is also delicious in tsuke-men, a Japanese way of enjoying the noodles separately, dipped in a bowl of intense broth for more concentrated flavors.
The straight, air-dried noodles offer a firm, silky texture reminiscent of the quality noodles served in the best ramen restaurants in Japan.
Practical and quick, this ramen can be prepared in just 3 minutes in a single pot, allowing you to enjoy a traditional Japanese dish, rich in flavor and easy to make at home.
Ingredients
Wheat flour, salt, acidity regulators: sodium carbonate, potassium carbonate, disodium orthophosphate, tetrasodium diphosphate, dextrin, colors: riboflavin, caramel, paprika, emulsifier: sodium metaphosphate, miso (soy, rice, salt), palm oil, flavor enhancers: monosodium glutamate, disodium inosinate, disodium guanylate, sugar, fermented condiment, hydrolyzed vegetable protein, garlic, spices, sesame oil, onion, Chinese cabbage extract, vegetable powder, bamboo shoots, chili sesame oil.
Nutritional Values per 100g
- ENERGY 352 kcal
- FATS 4.2 g
- OF WHICH SATURATED FATTY ACIDS 1.2 g
- CARBOHYDRATES 62 g
- OF WHICH SUGAR 4 g
- PROTEIN 15 g
- SALT 5.75 g