The sauces

Hon-Jozo Jokyu Shoyu A traditional soy sauce of superior quality, with a light color, a deep flavor and a delicate aroma. Ideal for enhancing yo...

Koikuchi Shoyu Kikkoman Koikuchi Soy Sauce is a traditional soy sauce with a rich flavor and roasted aroma, ideal for seasoning, marinating or c...

    Tonkatsu sauce for fries. This soft and creamy sauce with a flavor rich in umami of vegetables and fruits. It is perfectly suitable not only fo...

1 liter soy sauce Ingredients soy, wheat flour, salt Nutritional Values ​​for 100 g ENERGY 103 calories PROTEINS 9.6g ...

Japanese Mayonnaise KEWPIE Mayonnaise stands out for its rich taste and unique umami, thanks to the exclusive use of egg yolks , providing a cr...

Tonkatsu sauce for frying Tonkatsu sauce is thick and sweet Recipe idea Chicken Katsu Maki Ingredients Tomato, apple, prune, carrot,...

Soy sauce A premium Japanese soy sauce with 50% less salt. Ideal for those on a low-sodium diet, it offers all the rich umami of a traditional soy...

Ponzu Vinegar Soy Sauce with Yuzu This is a Ponzu or yuzu juice. It can be used as is in salads, dipping sauces for hot pots, on cold tofu, gril...

Lemon soy sauce This is a ponzu seasoned with yuzu juice. It can be used as is for salads, as a sauce for pot dishes, cold tofu, grilled fish, an...

Chūnō Sōsu Chuno sauce is a classic Japanese sauce, slightly thick, that perfectly combines the richness of vegetables and fruits with a hint of...

Nama Shoyu (raw, unpasteurized soy sauce) Ingredients Defatted soy, wheat, salt, alcohol Nutritional Values ​​for 100 g ENERGY 100 ...

    Tsuyu without animal products   Ingredients Soy sauce (soy, wheat, salt) sugar, salt, yeast extract, shiitake extract, seaweed extract, alcohol...

Sweet sauce for chicken skewers A slightly caramelized and glossy yakitori sauce made with raw sugar (zarame), with a subtle toasted hint. A sweet...

Shoyu Soy Sauce A premium Japanese soy sauce with 50% less salt. Ideal for those on a low-sodium diet, it offers all the rich umami of a tradition...

    Gyoza sauce   Ingredients Soy sauce (soy, wheat, salt), fructose and glucose syrup, distilled vinegar, salt, sesame oil, seasoning, spices   Nu...

Salted rice malt Net weight: 200 g Best before: --Ingredients: Rice ferment, salt, alcohol Nutritional Values ​​for 100g: Energy (Kcal): 180 - Pr...

Toasted sesame sauce Enjoy the taste of this rich toasted sesame dressing, one of our most popular products! A multi-tasking product that can g...

    Soya sauce The Koikuchi soy sauce is made from selected whole soybeans, wheat and suited salt in the sun, brewed naturally in cedar tanks for m...

Sweet soy sauce to accompany your dishes Net volume: 180mlSoy sauce, sugar, condiment fermente, vinegar distil Best before: --Ingredients: soy sa...

Light soy sauce Usukushi Soy Sauce is lighter than normal. Allows food to color less, we recommend it for cooking. The ingredients (soy, wheat,...

Soy sauce A premium Japanese soy sauce made using the traditional honjōzō method. Carefully fermented slowly, this YAMASA koikuchi soy sauce revea...

    Lemony soy sauce The combination of citrus juice, vinegar and soy sauce gives this seasoning a unique and exquisite flavor. This seasoning can ...

Capacity: 100 g Soy, salt, E1400, alcohol Energy (Kcal): 80 - Proteins (g): 6 - Greases (g): 2 - including fatty acids (g): nc - carbohydrate (g): ...

Sauce for Japanese Okonomiyaki Pancake The professionally recommended okonomiyaki sauce is used in all restaurants of the nationally renowned cu...