Kanenishiki - Chopped Akamoku seaweed from Ise-Shima 12g

Iseshima-san Kizami Akamoku

Ise-Shima akamoku, a nutrient-rich seaweed, is dried and then finely chopped for convenient use. Perfect for enriching your miso soups, vinegar salads, or other Japanese culinary preparations, this akamoku adds a pleasant texture and a subtle marine flavor. Easy to incorporate into your recipes, it's a healthy and natural ingredient to add variety to your everyday meals.

Ingredients

Brown Algae