Kojiya - Koji Kobin Drink 200g

“Koji Drink Kobin” is a non-alcoholic sweet drink made from locally grown rice and koji, made using a traditional method.

Koji is a fermented ingredient that has been used in Japanese cuisine for a long time.



It contains no added sugar or other sweeteners, and its sweet taste comes naturally from the ingredients used.

It is a drink that can be enjoyed by a wide range of people, from children to the elderly, due to its pleasant flavor and health benefits.

Rice, rice ferment, salt.