Drinks

Mugi Shochu Iichiko Shitamachi no Napoleon This authentic shōchū is made from high-quality wheat, wheat koji, and crystal-clear water from natur...

Jumai Daiginjo Masuizumi Ichi Go Can A sweet aroma and acidity reminiscent of red apple diffuse pleasantly in the mouth. This dry and clean Junm...

Jumai Ginjo Izumi Hashi Ichi Go Can Made from Yamada Nishiki, an exceptional sake rice grown in Ebina (Kanagawa), this dry and refined sake offe...

Gokkan Junmai Kagatobi Karakuchi Gokkan Junmai Karakuchi is a pure rice sake produced during the harsh winter period, the most suitable season f...

Captain Nankobai This product is a juice concentrate that, when diluted at a rate of 1 part concentrate to 3 parts water (4 times dilution), res...

Junmai Manotsuru Brease “Breeze” sake, a pure rice sake, was specially created to enhance the flavor of buri. The Sado region, famous for its ...

Junmai rock sake jozen mizu no gotoshi A new series born from the Shirataki brewery, "Jozen", which offers a bold and innovative sake. This sake...

Junmai Ginjo Hyogoyumenishiki This raw "nama" (unpasteurized) sake is made from "Hyogo Yumenishiki" sake rice and "Miyamizu" quality water from ...

Honjozo Kaga no Tsuki Mikazuki A sake that retains the umami flavor of rice, offering a clean finish and pleasant drinkability without fatigue. ...

Sōtenden Junmai Daiginjō This Junmai Daiginjō is made with 100% quality rice specially intended for sake production, from Kesennuma. Slowly fer...

Sotenden Kuranohana This is a sake brewery located in Kesennuma, a town rich in maritime resources. It specializes in brewing refreshing and cle...

Afuri Momoiro Junmai Kasumisake Beautiful and fascinating peach color, like a shiny fruit, is inspired by orchards after the rain. A new type o...

Surioroshi ringo shiru Honeycrisp apples, grown in the central Shinshu Alps, give this juice an unmistakable sweet and refreshing flavor. Withou...

Shodoshima Shuzo Nagara... This Junmai Daiginjo, designed to accompany the meal, or for various occasions, is called “Nagara…” (While…). Eating ...

Shuzo Junmaishu Utouto Sweet and distinct flavor of rice. Clear taste. It is a sake that has volume and length, underlined by a light and refine...

Shikuwasa lime juice Shikuwasa lime juice grown in the northern region of Okinawa prefecture, pressed by fully crushing the pulp, rind and seeds...

Seifuku Vintage Awamori Awamori is known to improve over time. In Okinawa, an aged awamori is called 'Kusu'. To create delicious Kusu, every asp...

JAS Organic Uji Tea Product from organic farming in Japan certified JAS Ingredients Green tea, antioxidant: ascorbic acid. Nutritional Valu...

    Soda ginger in konatsu and cinnamon   Ingredients Ginger, sugar, citrus tamueana, cinnet, cloves   Nutritional values ​​for 100 g ENERGY 49 ...

Puremiamu soba shōchū Tsutsumi no Hanashizuku Produced from buckwheat grown in the fields of Higashimatsushima (Miyagi), where each year the white...

Jikabi Seifuku Kami Pack Awamori Jikabi Seifuku is a traditional Awamori distilled directly over a fire in a pot, using an age-old method. It off...

Junmaishu zu zootto asahiyama The delicate and subtle aroma of this sake offers a refined aromatic experience, while its generous flavor reveals...

Sakura Roman This Japanese sake offers a perfect balance between a rich aroma and a light, clean flavor. Easy to drink, its smooth, pleasant tas...

Banshu Nishiki Mild Cup A light and refreshing Japanese sake, ideal for pairing with all types of dishes, whether Japanese, Western, or Asian. A...