Cookies and confectionery

    Okaki Zarame   Ingredients Glutant rice, sugar, soy sauce (soy, wheat, salt), corn syrup, hydrolysed vegetable proteins, thickening: starch oxi...

Horohoro Yaki Wajio This senbei (grilled rice cake) was prepared using rice oil and "Okinawa Blue Sea Sea Salt" for seasoning, seeking a flavor ...

    Kinko The "meat of the fields", the black soy kinako is full of nutrients and flavor. Kyushu's black soy kinako! Mix it in smoothies or sprinkl...

Japanese malt syrup Mizuame (水あめ) is a traditional Japanese malt syrup used in cooking and baking. Its thick and shiny texture gives preparations...

Mochikon Kuromitsu Kinako Konjac is a traditional Japanese food, usually used in cooking, a low-calorie, high-fiber ingredient. We transformed t...

    Black sesame candy   Ingredients Sugar, sugar syrup, brown sugar, black sesame   Nutritional values ​​for 100 g ENERGY 377 kcal Protein 0...

Chip star Potato chips with seaweed and salt "Chip Star NoriShio" For over 40 years, since their launch in 1976 as Japan's first molded potato, ...

Senbei square Here is a traditional snack with a salty, crispy and golden taste, evoking nostalgia for the past. Awarded by the president of the...

Kuri Monaka It is a Japanese pastry consisting of two crispy rice cakes (monaka) that enclose a sweet filling made of red bean paste (anko) and ...

Mochikon Kuromitsu Kinako “Konnyaku” is a traditional Japanese food generally used in cooking. It is a low calorie and high fiber ingredient. We...

Asparagus black sesame biscuit Ingredients Wheat flour, sugar, rapeseed oil, rice oil, palm fat, rapeseed fat, rice fat, sesame seeds, glucose...

    Mochi Kinako Enjoy the light and melting texture as well as the delicious flavor of Kinako powder. The Mochi Expert "Huwari" is even more delic...

A thin layer of fragrant kinako and Japanese "Wambo" sugar was sprinkled, creating a texture similar to powdered snow. This delicious pancake mel...

    Dark strawberry candy (Koi Ichigo)   Ingredients Sugar, corn syrup, concentrated strawberry juice, strawberry powder, blackcurrant extract, aci...

Salty Country Rice Cakes ("Inaka No Okaki Shio Aji") Okaki that is crispy on the outside and tender on the inside, with a simple salty flavor th...

Mike Ramune Karaoke Have fun with this colorful microphone filled with soda-flavored ramune candy! Double the fun for singing and enjoying. Avai...

    Senbei Sweet Anpanman Baked to obtain a soft and flavored texture with sweet soy sauce easy to eat.   Ingredients Rice, rice powder, vegetabl...

Konjac jellies Hokkaido melon flavor Hokkaido melon flavor, with a full juicy feel. A luxurious tasting experience. In this soft and creamy k...

    Senbei isonoka   Ingredients Gluing rice, soy sauce (soy, wheat, salt), nori (algae), sugar, potato starch, flavor enhancers: monosodic glutama...

Ibarakiken-san Beni Haruka Hoshi Imo This hoshi-imo is made from sweet potatoes of the " Beni Haruka " variety, grown in Ibaraki Prefecture. Thi...

Parinko 16 pack of 2 Senbei A senbei (puffed rice cake) with a light salty taste, made from 100% locally produced rice, so everyone can enjoy it...

Sanko no agesen kaoru shio aji Crispy sticks are now a must! You can enjoy the authentic deliciousness of fried crackers with a convenient stic...

Puffed rare rice biscuits with black beans "Kuro mame okaki" These puffed rice biscuits are made with lots of small black beans, seasoned with t...

Poteco Uma Shio Aji Poteko Umashio potato chips, prepared with Chura sea salt. Their irresistible crispness and light potato flavor enhanced by ...