All products

    Seasoning Méo This product is a Miso seasoned by Nakamo, a miso store whose story goes back more than 180 years. This miso sauce is based on a ...

Tennen Rishiri Konbu Explore the excellence of our Rishiri Kelp, a premium broth ingredient alongside true Makombu and Rausu Kelp. The fibers o...

Grilled Brarm InfusionNet weight / volume: 15x1.50 g Best before: --Ingredients: SECHEE BARDANENutritional Values ​​for 100g: Energy (Kcal): 66 - ...

Dried algae Net weight: 20g Use: You can add them in the Miso soup, the soup of noodles like Udon, Soba. Also with salad. Best before: --Ingred...

    Seasoned soy sauce This ponzu is made by pressing the citrus aurantium and has a sweet and traditional taste. The soy sauce and the Citrus Aura...

Junmai Tezkuri Junmaishu Cup This sake is prepared using only rice and rice koji. On the palate, it offers a pleasant sweetness, with delicate r...

Shizen No Megumi Ichigohime Arare Fall in love with these traditional Japanese cookies made from puffed rice and flavored with strawberries. Car...

Furikake Goma To Yuzu A fragrant and refreshing Japanese seasoning This organic furikake (JAS certified) combines the richness of toasted sesame...

Furikake Goma To Ume Organic Furikake (JAS certified) with sesame and ume plum, a healthy and natural Japanese seasoning, a delicious blend of o...

Waza no Kiwami Sanuki Udon Hōchōgiri Thick and consistent dry noodles, cut with a knife using an artisanal method. Kneaded using the traditiona...

Menraku Cup Ramen Shiru Nashi Tantan-fu Enjoy spicy Tantan-men noodles in a rich miso and sesame paste sauce, enhanced with chili, doubanjiang, ...

Mango gummy Kasugai Frutia Mango gummies contain Alfonso mango puree, nicknamed the king of mangoes. They offer a rich aroma and an excellent ba...

MC Wafu tamanegi dressing This soy sauce-based dressing highlights the sweetness and richness of onions, while providing a light flavor. It goes...

Yuzu no ka dressing It is a fragrant Japanese salad dressing, made with light soy sauce, with a refreshing hint of yuzu for a light and aromatic...

Shiso fumi hijiki furikake This is a hijiki furikake carefully cooked in a pot, offering a soft and tasty texture. The freshness of shiso pleasa...

Sanriku-san cut wakame This Japanese wakame stands out for its bright color and firm texture, providing a delicious and nutritious addition to ...

Aoi Ho No Cola Aji Ramune New version of cola! A sparkling soda inspired by the classic taste, revisited with an original touch. Ingredients ...

Nori Komi This is a simple furikake made with sesame, black nori, and blue nori. The flavors of the ingredients are fully highlighted. It can be...

Kiriboshi Daikon Sen Radishes grown in the dune fields near the sea are of the "Aokubi" variety, sweet and crunchy even after drying. Their firm...

Banshaku karakuchi This is a sake with a clean mouthfeel and deep flavor. It is an ideal sake for everyday life, as it can be enjoyed as is or h...

Bishō Togata Honebuki These bone tweezers, made in Japan, are essential for preparing fish before cutting it into pieces for sushi and sashimi. ...

Koikuchi Shoyu Signature sauce with balanced taste and aroma, considered "the essence of soy sauce". Made from high quality Japanese soybeans an...

Hokkaido-san itame tamanegi They fried only Hokkaido onions over low heat until caramelized, without using any oil. The sweetness, richness and ...

Kuruma-Fu These large pieces of Kuruma-Fu offer a soft texture and good cooking stability. Ideal for simmered dishes, they do not disintegrate e...