All products

    Wooden toothpick (tsumayoji)   Size: 65mm Quantity: 650 parts Japan

    Tone Tonburi is an exotic Japanese food that is more and more popular around the world. These edible seeds are often used to add a unique text...

    Katsuobushi usu Kezuri (dried bonitis fine chips)   Ingredients Katsuwonus pelamis "royant" bonitis "dried, smoke and grated (fish), fine shavi...

    Spicy tonkotsu   Ingredients Wheat flour, palm oil, salt, thickening: Acetyle starch, algnic acid, guar gum, xanthan; Colors: calcium carbonate...

    Instant Japanese Soup Aka Miso The Japanese meal is completed with the Miso soup. The S&B Miso soup contains a tasty soup broth, full of "umami...

Unfortunately, we can no longer sell alcohol products outside the territory of France because of a customs problem. If you have placed an order, we...

Susu take shakushi (Sho) These are spoons made using a process called "susu take shakushi", which involves heating the bamboo under steam press...

EU Siro Dashi Morita Concentrated White Dashi is a vegan Japanese broth, rich in umami, used as a base for soups, sauces and stews. This animal-...

Instant Beef Noodles Nissin Demae Ramen Beef is a true culinary experience that warms the body and soul. This sweet and tangy treat immerses you ...

Mushi & Otofushi This tray transforms your pan into a steamer and also serves as an anti-overflow lid. Additional information Material:...

Izumo soba Made from domestic buckwheat and wheat flour, this dried soba is convenient to store. Its main characteristic is its practicality a...

Tempurako ginten It is a tempura flour that allows anyone to easily and deliciously prepare crispy tempura. It dissolves quickly in water, so i...

Oishii Daiginjo By slowly stirring the rice at low temperatures, we were able to achieve a rich aroma as well as an elegant and strong taste. We...

    Instant Rice Shin NOSUKE It is an instant rice using a new variety of rice, "Shin No Suke", cultivated in the prefecture of Niigata. This rice ...

Vegetarian soy sauce ramen 100% vegetable oil is used for frying. No ingredients of animal origin or brine are used. Ingredients Wheat flour, pal...

    Japanese soy sauce Shoyu organic, vegan, kosher Contains whole organic soybeans rather than soy isolates, and whole roasted wheat which is natu...

Keiryo miso tori sho Easily measure miso while cooking, quickly scoop out the amount needed for a cup of soup, and use it directly as a stirrer ...

Goma Tofu White sesame tofu, delicately prepared from carefully selected white sesame extract. Enriched with kudzu flour, it offers a smooth and...

Kizami Shibazuke This Shibazuke is prepared from carefully selected eggplants and cucumbers, slowly marinated using a traditional method. The re...

Onikuyasan no karaage ko It's karaage flour with just the right amount of ginger and garlic. Just mix it with water, coat and fry. The dough wil...

Kuro mitsu Perfect to accompany bracken mochis, pancakes or ice cream. It retains the sweet and creamy flavor of cane sugar. Ingredients Suga...

Capacity: 280 ml Energy (Kcal): 100 - Proteins (g): 0.6 - Greases (g): NC - including Satture fatty acids (g): NC - carbohydrates (g): 4 - includi...

Amakuchi soy sauce “Amakuchi Shoyu” Here is some Amakuchi Shoyu (sweet soy sauce) representing Kyushu. It is a versatile soy sauce that can be u...

Salty Japanese red bean candy (azuki) This is a genuine azuki candy, made with authentic azuki beans from Hokkaido, carefully selected for their...